un nouveau partenaire dans les Landes
Bienvenue à notre septième affilié boulanger Mr Darricau qui depuis le 6 Novembre 2010 a choisi de fabriquer à St Vincent de Paul dans Les landes, le Pain de Meule® et La Charmille®, les 2 produits leader créés par la Maison Jouannet .
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Pain de Meule dresses up!
Jacques Décoret, a Vichy starred chef gives us a very original sweet recipe.
Read his recipe!

Welcome to the world of the famous Pain de Meule ®, a genuine authentic bread with an old fashioned flavour…Visit our web site and discover the reasons behind its success and the passion of his creator, Richard Jouannet, descendant of a long line of bakers…
To learn more about the Maison Jouannet’s

a unique recipe, an exceptional flour! Born in 1999 from the imagination of its creation Richard Jouannet, the Pain de Meule is the result of almost two years of work, researches and tests. Since its birth, this bread is the reason of Maison Jouannet’s success and fame.
To learn more about the Pain de Meule ®
To receive our brochures please contact us.
Maison Jouannet 119 r Mar Lyautey 03200 VICHY - Phone: +33(0)4 70 32 17 25 - Port.: +33(0)6 82 84 97 09 - Email: mariepierrejouannet@orange.fr
Find our bankeries - The medias